Hazel Mountain Raw Cacao Nibs
Hazel Mountain Raw Cacao nibs are made using the rare Criollo bean, which accounts for 1% of the world cacao. The Criollo bean has distinctive complex taste which can include flavours of caramel, nuts, vanilla
Pure unprocessed crushed cacao beans, great in smoothies, porridge, baking, snacking on its own
Origin: Venezuela, Sur Del Lago – Single Estate
High in Antioxidants | Magnesium | Calcium | Fiber
*No Dairy, No Gluten, No Emulsifiers, Cacao Directly Traded
Love these! Any excuse to pop them onto porridge with almond milk, in winter over stewed fruit from the garden accompanied by coconut yogurt. Sprinkler onto plant based ice cream. Delicious!