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Hazel Mountain Raw Cacao Nibs

Hazel Mountain Raw Cacao nibs are made using the rare Criollo bean, which accounts for 1% of the world cacao. The Criollo bean has distinctive complex taste which can include flavours of caramel, nuts, vanilla

200g

Pure unprocessed crushed cacao beans, great in smoothies, porridge, baking, snacking on its own

Origin: Venezuela, Sur Del Lago – Single Estate

High in Antioxidants | Magnesium | Calcium | Fiber

*No Dairy, No Gluten, No Emulsifiers, Cacao Directly Traded

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l
linda moffitt
Hazel Mountain raw cacao nibs

Love these! Any excuse to pop them onto porridge with almond milk, in winter over stewed fruit from the garden accompanied by coconut yogurt. Sprinkler onto plant based ice cream. Delicious!